Ministry of Food.—statutory rules and orders

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DOI 10.1039/AN941660012B

インパクトファクター 4.616

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CiteScore: 7.8

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Ministry of Food.—statutory rules and orders

文献情報

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関連文献

Multigram-scale chemoenzymatic synthesis of diverse aminopolycarboxylic acids as potential metallo-β-lactamase inhibitors

Sequential Dieckmann cyclization enables the total synthesis of 7-epi-clusianone and 18-hydroxy-7-epi-clusianone

Histidine-assisted reduction of arylnitrenes upon photo-activation of phenyl azide chromophores in GFP-like fluorescent proteins

Visible-light-promoted difluoroamidated oxindole synthesis via electron donor–acceptor complexes

Correction: π-Facial selectivity in the Diels–Alder reaction of glucosamine-based chiral furans and maleimides

Design, synthesis, and cell-based in vitro assay of deoxyinosine-mixed SATE-dCDN prodrugs that activate all common STING variants

Selective S-arylation of thiols with o-OTf-substituted diaryliodonium salts toward diarylsulfides

Synthesis of α-sulfenylated carbonyl compounds under metal-free conditions

Electrochemical oxidative dehydrogenative annulation of 1-(2-aminophenyl)pyrroles with cleavage of ethers to synthesize pyrrolo[1,2-a]quinoxaline derivatives

Highly selective Cu2+ detection with a naphthalimide-functionalised pillar[5]arene fluorescent chemosensor

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